Serves 1-2

Ingredients:

Berry Mix

• 1 Cup of frozen mixed berries
• 1 1/2 – 2 Tablespoons of Maple Syrup
• 1 teaspoon of Coconut oil or Ghee
• Juice of half a lemon

Crumble

• 2 tablespoons of almond flour
• 2 tablespoons of oat flour
• Crack of salt

Method:

1. Preheat oven to 180C
2. Combine frozen berries, 1/2 to 1 tablespoon maple syrup and the squeeze of half a lemon in an oven safe dish.
3. In a separate bowl mix the coconut oil or ghee, almond and oat flour and a crack of salt until it forms a crumbly like consistency.
4. Press the crumble mixture evenly on top of the berries and put the dish into the oven for 20-30 minutes until golden. Serve on its own or with coconut yoghurt.