Berry Cobbler
Serves 1-2
Ingredients:
Berry Mix
- 1 Cup of frozen mixed berries
- 1 1/2 – 2 Tablespoons of Maple Syrup
- 1 teaspoon of Coconut oil or Ghee
- Juice of half a lemon
Crumble
- 2 tablespoons of almond flour
- 2 tablespoons of oat flour
- Crack of salt
Method:
- Preheat oven to 180C
- Combine frozen berries, 1/2 to 1 tablespoon maple syrup and the squeeze of half a lemon in an oven safe dish.
- In a separate bowl mix the coconut oil or ghee, almond and oat flour and a crack of salt until it forms a crumbly like consistency.
- Press the crumble mixture evenly on top of the berries and put the dish into the oven for 20-30 minutes until golden. Serve on its own or with coconut yoghurt.