Makes 12

INGREDIENTS:

• 500g turkey mince
• 500g pumpkin- grated
• 2 cloves garlic-grated
• 2 cm x 2cm ginger – grated
• 1 bunch of chives – chopped
• pinch of salt and pepper

METHOD:

1. Place all the ingredients into a large bowl
2. Mix ingredients extremly well, using your hands.
3. Make rissole shapes, put on a plate and set aside.
4. Heat the oil in a large frying pan. turn heat to medium and place rissoles gently in the pan.
5. Cook for 5 minutes either side, or until thoroughly cooked.
6. Serve immediately with a fresh salad or stir fry vegies.